Rating
(331) · 20 min
Jan 9, 2017 · Ingredients · 8 cups chicken broth or vegetable broth · 8 ounces shiitake mushrooms (or baby bella mushrooms), thinly-sliced with stems discarded ...
Rating
(84) · 40 min
Feb 25, 2019 · Hot and sour soup broth: ; 1 tsp dried chilli / red pepper flakes , adjust spice to taste (Note 2) ; 2 tsp dark soy sauce (Note 3) ; 1 tbsp light ...
Rating
(3) · 20 min
Oct 26, 2023 · Ingredients · 4 cups chicken broth · 3 shiitake mushrooms, sliced · ¼ cup woodear mushrooms, sliced · ¼ cup bamboo shoots, strips · 4 oz firm tofu, ...
Rating
(112) · 20 min
Nov 10, 2023 · Ingredients. 1x 2x 3x ; 8 cups chicken stock ; 3 tbsp distilled white vinegar ; 1 tsp white pepper ; kosher salt ; 1/2 tsp sugar
Rating
(359) · 1 hr 20 min
Apr 23, 2019 · 1 to 2 dried red chili peppers (optional) ; 0.3 ounce dried lily flower (rehydrated, ½ cup after rehydrating) ; 0.3 ounce dried wood ear mushrooms ...
Rating
(85) · 1 hr 20 min
Aug 12, 2021 · Cook the soup · In a wok or large pot, bring the stock (or water) to a full boil. Add the marinated pork. · Add shiitake mushroom, wood ear, lily ...
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Feb 3, 2024 · Hot and Sour Soup · 16 cups chicken broth · 2 pork lion chops (on bone) · 1 tbsp whiskey · 1/4 cup and 2 tbsp cornstarch, divided · 2 1/2 tbsp sesame ...
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(64) · 30 min
Jun 5, 2018 · Chinese restaurant-style hot and sour soup made easy! The hearty, spicy, sour broth is loaded with mushrooms, silky eggs, and tofu.
Rating
(84) · 2 hr 20 min
Combine the soy sauce, vinegar, salt, pepper, and sugar in a small bowl, pour it into the wok and toss everything together - it should smell really fragrant.
Rating
(552) · 30 min
5 cup. water. (for soup base) · 2 tbsp. vinegar · 1 tsp. white pepper · 1 tsp. salt · 1 tbsp. sugar · 2 tbsp. light soy sauce. (Amazon) · 0.50 tbsp. dark soy sauce.