Hot & sour soup recipe
- 6 cups chicken or vegetable broth.
- 1/2 cup bamboo shoots, sliced.
- 1/2 cup firm tofu, diced.
- 1/4 cup wood ear mushrooms, rehydrated and sliced.
- 2 tablespoons soy sauce.
- 2 tablespoons rice vinegar.
- 1 tablespoon sesame oil.
- 1 teaspoon chilli paste (adjust to taste)
Duration: 7:35
Posted: May 1, 2024
Posted: May 1, 2024
Duration: 4:58
Posted: Apr 28, 2024
Posted: Apr 28, 2024
Duration: 15:28
Posted: Apr 24, 2024
Posted: Apr 24, 2024
May 8, 2024 · Ingredients · 4 chicken thighs (skinless, boneless, until into bite-sized pieces) · 2 cloves of garlic minced · 4 cups chicken stock · 1 cup thinly sliced carrot · 1 ...
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May 13, 2024 · This vegan soup is inspired by Thai Tom Yum soup. The bright and refreshing broth is infused with fresh lemongrass, ginger, and chili.
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